
Orthodox Tea
Darjeeling Premium Tea
Experience the refined elegance of Darjeeling with this premium orthodox tea, known for its delicate aroma and smooth, floral character. Sourced from the Himalayan foothills, it delivers a light yet complex cup with subtle muscatel notes—perfect for those who appreciate a sophisticated, refreshing tea experience.
Details
- Shelf Life: 12 months from packaging
- Storage: Store in a cool, dry place away from moisture and strong odors. Keep container airtight after use.
- Origin: Darjeeling, India
Description
A sip of Darjeeling is never just tea—it’s a journey to the mist-covered slopes of the Himalayas. This Darjeeling Premium Tea captures that essence with its signature light body, floral aroma, and the unmistakable muscatel character that sets it apart from all other teas.
Carefully sourced from select tea gardens in Darjeeling, this orthodox tea is crafted using traditional methods that preserve the integrity of each leaf. The result is a loose-leaf blend that unfolds gracefully in your cup, releasing layers of flavor that are subtle yet deeply satisfying. Expect a bright, golden liquor with notes of flowers, mild fruitiness, and a clean finish that lingers without heaviness.
Unlike strong CTC teas, this blend is best enjoyed without milk, allowing its natural complexity to shine. It’s ideal for slow mornings, mid-day resets, or quiet evening moments when you want something calming yet uplifting. The gentle caffeine content provides a light energy boost without overwhelming the senses.
For those who value nuance over intensity, this Darjeeling tea offers a refined, balanced experience—making every cup feel intentional, elegant, and distinctly premium.
Key Features
Authentic Darjeeling orthodox tea with delicate muscatel flavor
Light-bodied infusion with floral and fruity notes
Handpicked leaves processed using traditional methods
Best enjoyed without milk for a pure, refined taste
Ideal for mindful sipping and light refreshment
Ingredients
100% Darjeeling Orthodox Tea Leaves
Brewing Instructions
Heat fresh water to ~85–90°C (just below boiling)
Add 1 teaspoon of tea leaves per cup
Pour hot water over the leaves
Steep for 3–4 minutes
Strain and enjoy; add honey or lemon if preferred
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